Yamagata Prefecture is in the Tohoku region, the northern part of Japan. This means they have rich resources to make great food; pure, natural, delicious water, and ingredients produced in the neighboring farms.
When I traveled to Yamagata, I got to encounter one of the best wagashi, Japanese confectionery shop, I have ever had. The name of the shop is “Koshikakean (腰掛庵)”
The long-established wagashi shop situated in a 120 years old building
Koshikakean is located in a small residential neighborhood and might be difficult to find at first the first visit. The shop is situated in a pretty old house style building. The building is said to be more than 120 years old.
Koshikakean is popular not only with tourists but also among locals as well. There is always a queue after opening, so better to arrive early to purchase their mochi.
Signature Product: Warabi Mochi
Warabi Mochi is a jelly-like mochi with Kinako and Kuro Mitsu on the top. They have other varieties called Warabi Manju, which has red bean paste or strawberry or zunda (edamame) paste inside. Both of them were extremely delicious.
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